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A graduate of the University of Colorado – Boulder, Patrick brings over 16 years of food & beverage experience to The Pines. Having first worked here 1997 – 2000, Patrick returned to The Pines in 2004. He enjoys the camaraderie with staff, the interaction with members and guests and the “behind the scenes” fast pace environment which allows for a smooth front-of-the-house experience. Patrick also enjoys the club atmosphere, providing top-notch service and enjoying all activities that Jackson Hole has to offer.
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