Easter Sunday Brunch Buffet
SUNDAY, APRIL 5
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Serving delicious food, hand-selected wines, après-golf drinks and the West Bank’s favorite lunches, The Pines has been recognized as one of Jackson Hole’s premier dining establishments for more than 20 years. In June, 2004 the readers of Conde Nast Traveler rated Teton Pines’ food operations number two among the “Top 100 Golf Resorts in North America and the Caribbean” annual survey.
Service from the restaurant is not limited to the club house walls. We offer off-premise catering, banquet services and more for nearly all occasions or special events. Contact the resort directly for hours of information and reservations or make reservations via the Open Table on-line reservation system.